Delicious Organic Honey and Harissa Eggplants
Delicious Organic Honey and Harissa Eggplants This side dish recipe uses up several eggplants at once. so you’ll quickly go through the excess from your garden. White, stripy, long [...]
Delicious Organic Honey and Harissa Eggplants This side dish recipe uses up several eggplants at once. so you’ll quickly go through the excess from your garden. White, stripy, long [...]
Pink Apple and Jaboticaba Crisp When the jaboticaba (Tree grape or Myrciaria cauliflora) bush fruits, it produces kilos of fruit and there’s a rush to get it all [...]
Garden Workshop Dukka Garden Workshop Dukka Dukka is a middle eastern dry dip made from a nut and seed base, flavored with herbs and spices. To make it will [...]
Strawberry Fruit Leather When strawberries are prolific and cheap like 10 kilos worth I bought at the market in October, put them to good use. If you are not [...]
Linda's Famous Lemon Myrtle Cordial Linda’s Famous Lemon myrtle cordial Ingredients: 1 cup lemon juice or a combination of lemon and lime juice 4 cups water 2 cups white [...]
Rosella and White Chocolate Cheesecake Slice Rosellas, (not the feathered type) are really delicious to eat once cooked or preserved. A couple of bushes of these hibiscus [...]
Raw Zucchini Wraps with 3 Sauces Our Christmas Raw Zucchini Wraps Before Christmas we headed up to the Sunshine Coast for the day. Feeling a little peckish around lunchtime, [...]
Raw Dairy Free Cashew and Herb Cheese Raw dairy free Herb and Cashew ‘cheese’ Dairy allergic people, vegans and raw foodies don’t eat dairy based cheese. But, if you [...]
Raw banana and avocado choc mousse This is a gloriously smooth and delicious way to celebrate raw food while using up your ripe bananas and soft [...]
Drying Your Own Grapes Grape success! How to dry your own grapes for year round use. Since buying a dehydrator, I have been enjoying drying the surplus from the [...]