Summer Salsa Spoons

These beautiful little spoons are a mouthful of freshness and are so easy to whip up in 10 minutes flat. [...]

Home-made Turmeric Latte Mix

Why buy Turmeric Latte that's full of sugar and who knows what, when you can make your own from your [...]

Curried Lime Pickles

I’ve been asked to share this recipe for Curried Lime Pickles. Our lime harvest this year has gone into Lime [...]

Saint Hildegarde’s Tea Shop

Saint Hildegard of Bingen was a German Benedictine Abbess, who lived in Medieval times from 1098 to 1179. She was [...]

My favourite recipes for fresh ginger

My favourite ways to use fresh ginger Super-fast ginger beer This fermented ginger beer is quick yet sensationally spritzy! it [...]

Home-made Coconut Yoghurt

If you love the coconut yoghurt you buy at the store, you are going to love making your own for [...]

Petal Power

Should we really be eating the flowers sprinkled over our restaurant meals and café cakes? The reality is, that most [...]

Fragrant Rose Petal Jam

I've made a video for you as I made up the rose petal jam. View it here. When I was [...]

Stuffed Vine Leaves Using Edible Hibiscus Leaves

Stuffed Vine Leaves Using Edible Hibiscus Leaves Edible hibiscus, Aibika or Abelmoschus manihot,is a delicious leaf from a perennial plant, [...]

How to Make Candied Lillypillies

How to Make Candied Lillypillies This recipe takes the patience and perseverance of a saint I might add! Ingredients: ½ [...]

Raw Food Green Breakfast Juice

Raw Food Green Breakfast Juice I am seriously into the joys of eating raw food at the moment, and loving [...]

Lavender and Almond Biscuits

Lavender and Almond Biscuits Lavender is one of those herbs that we adore but that does give us challenges to [...]

Warrigal Greens Saag with Paneer

Warrigal Greens Saag with Paneer Our small suburban garden is brim full of edible plants, both native and exotic. About [...]

Ottoman Bean Dip

Ottoman Bean Dip Ottoman Bean Dip I tried to recreate a dip I tasted and loved at the Ottoman restaurant [...]

My Favourite Herbal Teas

My Favourite Herbal Teas I enjoy a good cup of fresh herbal tea (also known as a tisane) and have [...]

Exotic Carambola Cake

Exotic Carambola Cake Exotic carambola cake I was given a bag of organic carambola or star fruit (Averrhoa carambola) from [...]

Delicious Organic Honey and Harissa Eggplants

Delicious Organic Honey and Harissa Eggplants This side dish recipe uses up several eggplants at once. so you’ll quickly go [...]

Pink Apple and Jaboticaba Crisp

Pink Apple and Jaboticaba Crisp When the jaboticaba (Tree grape or Myrciaria cauliflora) bush fruits, it produces kilos of fruit [...]

Garden Workshop Dukka

Garden Workshop Dukka Garden Workshop Dukka Dukka is a middle eastern dry dip made from a nut and seed base, [...]

Strawberry Fruit Leather

Strawberry Fruit Leather When strawberries are prolific and cheap like 10 kilos worth I bought at the market in October, [...]

Linda’s Famous Lemon Myrtle Cordial

Linda's Famous Lemon Myrtle Cordial Linda’s Famous Lemon myrtle cordial Ingredients: 1 cup lemon juice or a combination of lemon [...]

Rosella and White Chocolate Cheesecake Slice

Rosella and White Chocolate Cheesecake Slice Rosellas, (not the feathered type) are really delicious to eat once cooked or preserved. [...]

Raw Zucchini Wraps with 3 Sauces

Raw Zucchini Wraps with 3 Sauces Our Christmas Raw Zucchini Wraps Before Christmas we headed up to the Sunshine Coast [...]

Raw Dairy Free Cashew and Herb Cheese

Raw Dairy Free Cashew and Herb Cheese Raw dairy free Herb and Cashew ‘cheese’ Dairy allergic people, vegans and raw [...]

Raw banana and avocado choc mousse

Raw banana and avocado choc mousse This is a gloriously smooth and delicious way to celebrate raw food while using [...]

Drying Your Own Grapes

Drying Your Own Grapes Grape success! How to dry your own grapes for year round use. Since buying a dehydrator, [...]

Raw Wing Bean Salad

Raw Wing Bean Salad This salad is crunchy with a Thai twist. Ingredients: 250 grams wing beans, washed and sliced [...]

How to use your banana bounty

How to Dehydrate Your Excess Bananas How To Use Your Banana Bounty (Dehydrating bananas) When our ba=nas produce fruit, they [...]

Baked Apples with Rosella Sauce

Baked Apples with Rosella Sauce My mum loved baked apples, and living in Gippsland, Victoria , where the seasons were [...]

Stuffed Giant Zucchini

Stuffed Giant Zucchini

Get Me Over The Virus Salad With Creamy Almond Dressing

Get Me Over The Virus Salad With Creamy Almond Dressing This salad serves 2 with generous helpings Dressing: 1/3 cup [...]

Kale Chips

Kale Chips Kale chips: tasty heaven in a leaf! Kale chips are essentially dried kale leaves with a flavour added [...]

Kale frittata

Kale frittata Kale is one of those old fashioned vegies related to cabbages that just keeps giving, month after month. [...]

Buddhas Hand Citron for Home Made Limoncello

Buddhas Hand Citron for Home Made Limoncello When I was at the Maleny Real Food Festival, Elizabeth brought in this [...]

Crispy gluten free savoury biscuits. They happen to be raw too!

Crispy gluten free savoury biscuits. They happen to be raw too! I first came across the recipe for dragon crackers [...]

Thai Coconut Soup

Thai Coconut Soup Raw Thai Coconut Soup Soup Ingredients: 2 young green drinking coconuts, open and use the soft flesh [...]

Yandina Ginger Festival Smoothies recipes

Yandina Ginger Festival Smoothies recipes The first recipe is for Indonesian Jamu or health drink. We had this first when [...]

Green Health Breakfast Smoothie

Green Health Breakfast Smoothie Green health breakfast smoothie We have a green smoothie mo st mornings and some afternoons too. [...]

Guest Chef Helen Pratt’s Buffalo Pannacotta with Blueberries and Lemon Biscuit

Guest Chef Helen Pratt's Buffalo Pannacotta with Blueberries and Lemon Biscuit Chef Helen Pratt’s Buffalo Yoghurt Pannacotta with Blueberries and [...]

Making your own fresh flax meal

Making your own fresh flax meal I've used flax or linseed for years. As a kid we oiled our cricket [...]

Scrambled Eggplant

Scrambled Eggplant Scrambled Eggplant Ingredients: 1 large eggplant such as Market Supreme. 2 large fresh eggs Salt and pepper Olive [...]

Wicked whole Baked Pumpkin

Wicked whole Baked Pumpkin For a wicked Whole Baked Pumpkin Thai style: 1 smallish organic Jap pumpkin lid cut off [...]

A vegetarian’s delight

A vegetarian's delight Alejandro, tell us about your home town and the food that influences you. I was born in [...]

Raw Beetroot Pesto Dip

Raw Beetroot Pesto Dip This is a delicious dip to use up fresh raw beetroots. Rather than being bland and [...]

Cheezy Kale Chips

Cheezy Kale Chips Ingredients 4 Bunches of kale- washed and stripped from stems and torn into roughly 4-6cm pieces (keep [...]

Fresh Vegetable Pasta with Red Pepper Cashew Sauce

Fresh Vegetable Pasta with Red Pepper Cashew Sauce Fresh Vegetable Pasta with Red Pepper Cashew Sauce This is more of [...]

Strawberry Chia Puddings

Strawberry Chia Puddings Strawberry Chia Puddings You'll need a blender for this recipe. 1 cup strawberries or other seasonal berries [...]

Spiced Yoghurt Cheese- Labna

Spiced Yoghurt Cheese- Labna Collect and set up your equipment first. You'll need a colander. A bowl to sit the [...]

Macadamia Flax Crackers with GG Global Gourmet Sumac and Sesame Topper

Macadamia Flax Crackers with GG Global Gourmet Sumac and Sesame Topper So, you dont want to turn on the oven? [...]

Chocolate Pudding Fruit Shake

Chocolate Pudding Fruit Shake Recipe for the Choclate Pudding Fruit Milkshake 1 cup milk (eg organic cow milk, almond milk, [...]

Rosella and Passionfruit Punch

Rosella and Passionfruit Punch Rosella and passionfruit punch 500 g rosellas hulled and seeded 1 cup lemon juice or a [...]

Carrot and Turmeric Soup

Carrot and Turmeric Soup Turmeric is an amazing spice. It grows so easily in pots or in the ground in [...]

Raspberry, Coconut and Orange Blossom Chia Puddings

Homemade Ferments – Red and Green Sauerkraut

Homemade Ferments - Red and Green Sauerkraut Not all sauerkraut is created equal. Unless yours is home-made or ‘fresh’, the [...]

Mushroom Powder & Cream of Mushroom Camping Soup

Mushroom Powder & Cream of Mushroom Camping Soup Soba Noodle & Cream of Mushroom Soup Super simple and easy for [...]

Miso Vegetable Soup

Miso Vegetable Soup For one generous serve: 1.5 cups filtered water 1 dessertspoon miso 1 button mushroom sliced thinly 6 [...]

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